Planning a perfect menu for your event

From straightforward coffee service to elaborate events for a large group, our catering team provides a full range of quality and innovative catering services backed by a diverse, service-oriented staff and additional resources available from our regional network.

As a catering service, our main function is food! Our skilled, professional staff is dedicated to providing the highest level of cuisine. However, the caliber of your event does not rest upon the chefs alone. Every member of the Catering Department receives ongoing training in food and beverage services and has on-the-job experience.

See our catering guide for a collection of fresh, contemporary menus. However, this is just a starting point: We're committed to creating a custom event that provides your guests with an unforgettable experience. We look forward to working with you!

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Campus event sites

Learn about our Event Room, Multipurpose Room and Auditorium—all available for events!

Our catering team

Amanda Porter
Catering Manager
Sodexo Campus Dining Services
(630) 466-6673

Lori Carter
General Manager
Sodexo Campus Dining Services
(630) 466-6655